Make and share this Chinese Chicken and Corn Soup (Egg Drop) recipe from Food.com.
Author: littleturtle
A quick and easy soup that assembles from ingredients you probably have in the kitchen right now. This is a very flexible recipe for using up leftover "bits." Black or kidney beans work best, but any canned...
Author: gourmetmomma
Make and share this Golden Mushroom Umami Soup recipe from Food.com.
Author: Parsley
Adapted from 12 Tomatoes. Delicious, super flavorful chicken noodle soup, perfect for when you're feeling under the weather.
Author: MistressRach
Make and share this Egg Drop Soup With Chicken recipe from Food.com.
Author: Nif_H
This hearty soup with tortellini, sausage, beans and kale, is the perfect meal to come home to after a long day.
Author: uwale
Make and share this Low Fat Mushroom and Wild Rice Soup recipe from Food.com.
Author: healthycook26
This is a very simple & satisfying soup with a lot of flavors & textures. I knew I had to enter it into RSC#8 when my usually picky 9yo dd requested the leftovers for breakfast!!! Cook time *does* include...
Author: Elmotoo
If you are apart of the Joy Bauer's Diet this is one of 3 different Life Soup's you should have every day with dinner if you don't have a salad. Since this site makes it so much easier to plan shopping...
Author: Sica6488
Make and share this Tomato Soup With Chickpeas & Pasta recipe from Food.com.
Author: Claire312
Make and share this Deviled Crab Boules with Beurre Blanc recipe from Food.com.
Author: Derf2440
My friend, Aileen, gave me this recipe. I have never made it but she said it is fantastic and easy. She said it tastes great the next day too.
Author: bojmom
Make and share this Black-Eyed Peas and Kielbasa Soup recipe from Food.com.
Author: carole in orlando
This is a savory turkey bone broth you can make from the carcass of a roasted turkey. Make it in advance and store it to use in meals, soups, and stews. Modified Kettle & Fire recipe.
Author: PTSD709
This is a wonderful Italian soup that has been perfected over the years by my family (note that we are not Italian). It's easy, fresh and light. Just perfect for brunch.
Author: MizEmerilLagasse
Top with salt and pepper if you like and you'll have the perfect soup! I myself like it without the salt and pepper.
Author: Chef Luny
Adobo is a tangy soup with a blend of soy sauce, rice vinegar, and garlic. This version has the nice addition of bok choy.
Author: katii
This is Rosemary Stanton's recipe for this style of soup. I have been using this for years and, like her, swear by it. I love mine strong on garlic & chilli so adjust if necessary. Australian measurements...
Author: auntchelle
Soup I made one day when I had leftover produce from the Asian market. I recommend the gai lan and the wakame to get the right flavor, but I'm sure you could use similar greens and seaweed in a pinch.
Author: Mozwhite
Make and share this Ramen With Soy-Braised Pork and Miso Broth recipe from Food.com.
Author: Chuck Hughes
What makes this chicken stock "Thai" is the cilantro stems. This stock has wonderful light flavor and is perfect for using in Thai recipes that require it(especially the clear-broth soups!)
Author: HeyMiki
In Italy this soup is often served with bread for a light supper. Hand round a bowl of grated Parmesan cheese for sprinkling on top. From the book "400 Soups" and posted for ZWT5.
Author: kitty.rock
Make and share this Asian Simple Cabbage Soup recipe from Food.com.
Author: Liyi2393
I think this is unique! It uses leftover pancakes from "recipe #189930" to make a delicious soup. Grandma used to make this for the grandkids (including me!) all the time. One grandchild nicknamed her...
Author: WI Cheesehead
I was craving some kind of Asian-style noodle soup or bowl last night, but I didn't feel like going out. I LOVE the Macau shrimp noodle soup from the Elephant Bar restaurant, and tried to make a homemade...
Author: Greeny4444
This is a clear, light soup that has elements of Spanish flavor, mixed with a touch of Asia. It is wonderful for a starter or perfect for a light lunch. It is my adaptation of a Paragon Press recipe.
Author: Amayzng30
amazing soup that has just the right amount of kick for a person thats not too fond of spicy foods ! This came from a soup cook book i bought and my sister and boyfriend looove it.
Author: Sarah405
Make and share this Hamburger Barley Soup recipe from Food.com.
Author: Stephanie V
This soup tastes even better the next day, adjust the chili flakes to suit heat level or you may omit, for best flavor make certain to lightly brown the ground beef --- this soup freezes excellent without...
Author: Kittencalrecipezazz
This recipe is so much better the newer ones that use spice or dressing mixes!! Definitely use good quality, mild California chili powder. OPTIONAL: Serve with sliced avocados. Family Note: This is Mom-mom's...
Author: laurenpie
Make and share this Ukrainian Clear Beet Soup (Borshch) recipe from Food.com.
Author: Olha7397
A healthy and delicious soup. I like mine spicy but you could adjust it to your taste. Great for freezing and eating during the week. Enjoy!
Author: stephee24
This is adapted from my Health Vegetable Soup recipe 493112 which I got from Woman's World Magazine as a "mix-and-match" recipe. I found that I was making that recipe the same way every time and this is...
Author: Oliver1010
Make and share this Lubiya (Sephardi Israeli Black-Eyed Pea Soup) recipe from Food.com.
Author: rpgaymer
Make and share this Italian Sausage Vegetable Soup recipe from Food.com.
Author: Marie
I'd been looking for a while for a good, wholesome and tasty chicken noodle soup without the chicken. Many of my friends are vegans and vegetarians, and since soup is my favorite comfort food, I thought...
Author: Lady Danio
My mom made this for me every time that I had chemotherapy. It's good comfort food. The recipe calls for one whole chicken, cut up, but you can use two breasts and two legs, as long as they still have...
Author: Rai5428
With most of the food in the house being saved for christmas eve/day, I was hard-pressed to find anything to eat. I decided to make soup out of canned goods i had in the house. Couldn't find a recipei...
Author: Lindsay
Make and share this Swiss Chard and Lentil Soup With Lemon Juice recipe from Food.com.
Author: Gypsy Queen Cuisine
I just saw this recipe in my Sunset magazine and wanted to post it for safe keeping. I make a lot of soup in the winter time and I'm always looking for new recipes. This soup looks really good. I can't...
Author: SoCalCookerGal
I have been looking for a good recipe for a good chinese broth like the one served in a local restaurant. They add spinach and bean curd (tofu) and I just love it. I hope this is what I am looking for....
Author: Ilysse
This super-foods-packed soup helps the body recuperate and satisfies the soul. David makes this for me after the flu, a nasty migraine, or even just a tough day. Great on blustery days, too!
Author: Heather3271
You can make this soup with any combination of fresh vegetables on hand. Just be sure to include some potatoes or carrots. Leave the vegetables chunky for a robust soup, or puree half of the vegetables...
Author: Linda DC
Always trying new things with my Mom's weird dietary needs, and needed a very vegetably soup one day. If you have trouble finding the shrimp bouillon, trying looking in a Mexican food section of your grocery...
Author: theshewolf
Sinigang is a famous Filipino dish, typically sour, that can be made with chicken, beef, pork, shrimp or fish. Usually prepared with tamarind or less commonly with guava or mango. This one is a mix of...
Author: littleturtle
Tom Yum, one of the most famous Asian soups, is the pride of Thailand. It is made with mushrooms - shiitake and button work well. You may be able to find a decent Tom Yum soup paste at the store, if not...
Author: KristinV
Make and share this Rhonda's Hearty Egg Drop Soup recipe from Food.com.
Author: Rhonda K
Make and share this Asian Chicken Noodle Soup (South Beach Diet Phase 2) recipe from Food.com.
Author: Lizzie Rodriquez